Any preserved food lovers?

Preserve

Fig

Ingredients: fresh figs, sugar, citric acid, vanilla.

Ingredients: fresh figs, sugar, citric acid, vanilla. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

White cherry

Ingredients: fresh white cherry pitted, sugar, citric acid, vanilla.

Ingredients: fresh white cherry pitted, sugar, citric acid, vanilla. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Rose

Ingredients: rose petals, sugar, citric acid.

Ingredients: rose petals, sugar, citric acid. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Pumpkin

Ingredients: fresh pumpkin, citric acid, vanilla.

Ingredients: fresh pumpkin, citric acid, vanilla. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Blackberry

Ingredients: Fresh blackberries, sugar.

Ingredients: Fresh blackberries, sugar. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Cherry

Ingredients: fresh cherry, sugar, drinking water.

Ingredients: fresh cherry, sugar, drinking water. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in refrigerator no more than 1 week after opening .Expiration date 24 month.
Preserve

Raspberry

Ingredients: fresh raspberries, sugar.

Ingredients: fresh raspberries, sugar. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Quince

Ingredients: fresh quince, sugar.

Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Walnut

Ingredients: walnuts, sugar, citric acid, spices

Ingredients: walnuts, sugar, citric acid, spices. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Peach

Ingredients: walnuts, sugar, citric acid, spices

Ingredients: fresh peaches, sugar. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Apricot

Ingredients: fresh apricots, sugar, acidity regulator - citric acid, drinking water.

Ingredients: fresh apricots, sugar, acidity regulator - citric acid, drinking water. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in the refrigerator no more than 1 week after opening. Expiration date 24 month.
Preserve

Cherry

Ingredients: fresh cherry, sugar, drinking water.

Ingredients: fresh cherry, sugar, drinking water. Store at the temperature under + 0°С to +25°С and in relative air humidity no more than 75%. Keep in refrigerator no more than 1 week after opening .Expiration date 24 month.